We are a ghost kitchen: a certified (Simcoe Muskoka District Health Unit inspected) kitchen with no store front.
Custom orders will be delivered.
2026 Farmers Markets:
Applications are opening soon for the 2026 market season, let us know where you want us to be!
Something exciting coming soon!!
2026 Private Hires:
Want to take your event to the next level? Ever wanted a whole dessert booth at your wedding? Consider booking PS Bakery for your onsite dessert needs (and yes, desserts are always a "need" not a "want".) Reach out to Liz to chat about options.
A limited numbers of double chocolate and double vanilla cakes will be available weekly. These cakes are standardised, meaning little to no customisation.
For custom cakes, see the Custom Cakes section below.
Step 1: Look below to see our offerings and get an idea of what you're after
Step 2: Send an email with your request to liz@psbakery.ca - please include the date, flavour, and size you need, along with any allergies and the delivery address.
Please note: our books fill quickly and most custom orders require at least 5 day's notice but you're always welcome to reach out - we'll help on short notice when we can!
Cakes & Cupcakes
Size:
Serving sizes based on two-layer cakes
Small (6") - 5 to 8 servings
Medium (8") - 8 to 16 servings
Large ( 10") - 16 to 28 servings
Cupcakes by the dozen (12)
Cake Flavours:
Standard: chocolate, vanilla, funfetti
Premium: lemon, carrot
Icing Flavours:
Standard: Swiss meringue buttercream (Belgian chocolate, vanilla bean, funfetti)
Premium: chocolate fudge, cream cheese buttercream
Fillings (optional):
Salted caramel, Belgian dark chocolate ganache, whipped Belgian white chocolate ganache, strawberry compote, lemon curd
*vegan options available, just ask
Shape:
Standard: round
Premium: heart-shaped
Wedding Cakes
Size:
Single Tier (refer to photo below)
6" - 3 layers
8" - 3 layers
10" - 3 layers
Multi Tier (refer to photo below)
6" + 8" - 3 layers each, approximately 50 servings
8" + 10" - 3 layers each, approximately 90 servings
6" + 8" + 10" - 3 layers each, approximately 110 servings
Flavours:
See flavours above as a starting point but please reach out so we can plan your dream cake, whatever you have in mind!
Shape:
Round, heart shaped
Nothing scheduled yet, keep checking back
We use high quality ingredients - sourcing organic and local whenever possible.
Baking has always been a part of my life, but turning it into a business was a big step... one that began when I was lucky enough to rent a commercial kitchen through a work connection. Since then, I've poured my heart into every cake, cookie, and pastry I create.
My baking style blends high-end flavours with rustic, approachable charm. Every single item is made from scratch, using top-quality ingredients to ensure each bite is as indulgent as it is comforting. Whether it’s a single chocolate chip cookie at the farmer’s market or a fully customised wedding cake, everything I make is crafted with love and care.
Being part of my customers’ milestones is the greatest honour; like the family who first ordered a wedding cake from me, then a baptism cake, baby shower cupcakes, a gender reveal cake, and now their baby’s first birthday cake! Continuing to be a part of their celebrations means so much to me.
At the heart of my business is a simple goal: to bring you joy. I want to turn moments into memories, to make you smile, and to add something special to life’s celebrations. I want you to feel seen, cared for, and comforted with every bite.
When I’m not baking, I love soaking up the sunshine, spending time outside, and writing letters and postcards (snail mail is my favourite.)
I look forward to baking for you!